One of the most serene and exclusive resorts in the country, Shangri-La Al Husn offers guests the feeling of being in their own private clifftop castle. The resort’s dramatic Omani architecture and spectacular natural setting provide the perfect backdrop for relaxation and adventure.
From lounging on the secluded private beach to discovering the rich traditions of Oman, this is a place with a wealth of luxurious and immersive experiences available to guests aged 16 and over.
Just as exquisite as the 180-room-and-suite resort are the culinary choices offered by Shangri-La Al Husn.
Shangri-La Al Husn, Muscat, extends culinary excellence across four venues. Guests have access to a total of 14 F&B outlets, including those located within the adjacent Shangri-La Barr Al Jissah, Muscat.
Al Muheet pool bar & restaurant offers a dynamic cuisine using the finest and freshest ingredients, locally sourced and innovatively prepared. Mahhara Beach restaurant offers a wide selection of grilled seafood and meat prepared a la minute. For a variety of light and delicious options, salads, sandwiches and refreshing drinks are also available.
Michelin-starred chef Rohit Ghai’s restaurant Aangan brings signature contemporary Indian cuisine to the heart of Oman where you can feast on the flavours of India with a modern twist.
For seafood lovers, Bait Al Bahr is a must-visit destination featuring fresh catches from the Gulf of Oman, expertly prepared and served with breathtaking views.
To experience the taste of Italy, there is Capri Court, where Chef Daniele Di Saco delivers authentic Italian cuisine made with the freshest ingredients. Or take a culinary trip to southeast Asia at Chow Mee, where the vibrant flavours of street food come to life.
For a Mediterranean flair, Sultanah is the perfect choice. The restaurant at Al Husn offers a variety of dishes inspired by the Mediterranean region, served in a stunning seaside setting.
Dine by Design
An indulgent dining experience, Dine by Design takes guests atop the cliffs with breathtaking views of Muscat Arch and the Gulf of Oman. Whether it’s an anniversary or a birthday celebration, the resort’s talented team meticulously creates menus and stunning decorations for the guests. From romantic beach dinners under the stars to enchanting clifftop gazebos and serene garden settings, each location offers a unique ambience for your intimate dining moments.
Rene De Egle, Area General Manager, says: “Shangri-La as a brand is known worldwide for its unmatched culinary options and authenticity. In Muscat, we are no less different. Shangri-La Barr Al Jissah and Shangri-La Al Husn, both resorts within 124 acres of the playground, bring together a palette of flavours, suitable for all our customers, and is so varied that you can dine each day in a different restaurant over a week!
“Not many resorts in Muscat offer such a large culinary repertoire. Guests can take a gastronomic ride to the Mediterranean coast; savour authentic Italian dishes; indulge in the freshest seafood at Bait Al Bahr or have a fine-dining experience at Aangan by Rohit Ghai to a set of weekly themed dinners at Al Tanoor — the best and preferred choice in town. We will continue to elevate our culinary portfolio by bringing diverse options and savory experiences to the market.”
